The reference point for those looking for high-level hospitality on Mount Maniva is definitely the Hotel Locanda Bonardi. Located on the slopes of Mount Maniva, at 1800 m above sea level, the Hotel Bonardi is the ideal solution for lovers of elegance and comfort. Nestled among the peaks of the mountains of Valtrumpline is the perfect place for lovers of sports and outdoor life, given its strategic location between hiking trails or mountain biking. Lovers of relaxation, on the other hand, can relax on the beautiful sunny veranda or be pampered in the SPA. The Hotel Locanda Bonardi is located on the slopes of the Maniva Ski area, from which it can be easily reached on skis. Hotel guests are entitled to a special discount on the purchase of ski passes.
About 20 square meters with carpeted floors and light wood finishes, are divided into double/triple and two comfortable family rooms (consisting of a double bedroom, a bathroom and a room with two beds). All our rooms are equipped with telephone, television, safe, bathroom with shower, towel warmer and hairdryer. Arranged on three floors and reached by elevator, they enjoy a valley or mountain view, others are attic rooms.
The perfect place to enjoy your vacation to the fullest
In addition to the elegant hotel and refined cuisine, Hotel Bonardi offers a wellness and fitness area where you can relax and regenerate after an intense day outdoors. The SPA of the Hotel Bonardi is the ideal place to relax body and mind. Finnish sauna, turkish bath, whirlpool and relaxation area are available to hotel guests and to outsiders by reservation. In addition to all this you will find a Health Club for all needs. A fitness room equipped with exercise bikes, treadmills and various tools to take care of yourself. Because even during a relaxing vacation it is right to stay good!
The restaurant offers an interesting reinterpretation of typical mountain cuisine. Ancient flavors envelop the palate to offer a unique culinary experience to the customer, who certainly will not be disappointed. The chefs are very attentive to food intolerances and preferences, offering dishes suitable for celiacs, lactose intolerant and vegetarians.